Sibiu Salami Long (Bende) 28oz (793g)
A classic Romanian-style dry salami made with premium pork, garlic, and spices. Larger size, same bold and smoky flavor.
Enjoy more of the authentic flavor you love with the Sibiu Salami Long. This salami is inspired by traditional Romanian recipes and crafted in the USA using select cuts of pork, garlic, and aromatic spices. Dry-cured and naturally smoked, it offers a rich, savory flavor and firm texture that makes it perfect for slicing.
Whether you’re creating an impressive charcuterie board, layering sandwiches, or simply snacking, this extra-large Sibiu salami adds a delicious touch to any occasion.
Pork.
Firm, dense, and sliceable.
Savory and smoky with mild garlic and spice.
• Charcuterie boards
• Sandwiches
• Appetizers and platters
• Traditional Romanian-style meals
• Made in the USA using a Romanian recipe.
• Naturally smoked and dry-aged.
• High in protein.
• Vacuum-sealed for freshness.
Vacuum-sealed package for freshness.
Store in a cool, dry place before opening. Refrigerate after opening and consume within 7-10 days for the best flavor.
28oz (793g)
- Scheduling: Please schedule your delivery appointment at checkout.
- Signature Confirmation: Perishables and orders requiring a signature will not be left unattended. An adult (18 years or older) must be present to receive and to sign for the delivery. At checkout, you will be notified if the receipt of your order requires a signature notification.
- Time-Sensitive Orders: If you’re placing an order for a special event, we recommend doing so at least two days in advance. Orders placed on weekends or holidays will be reviewed on the next business day. Please allow an additional two business days for processing and delivery.
- Proper Storage: Upon receiving your order, please store perishable products at the appropriate temperature to preserve their quality.
- A restocking fee of 20% will be charged if the customer is unavailable when a signature upon receipt is required.
Enjoy more of the authentic flavor you love with the Sibiu Salami Long. This salami is inspired by traditional Romanian recipes and crafted in the USA using select cuts of pork, garlic, and aromatic spices. Dry-cured and naturally smoked, it offers a rich, savory flavor and firm texture that makes it perfect for slicing.
Whether you’re creating an impressive charcuterie board, layering sandwiches, or simply snacking, this extra-large Sibiu salami adds a delicious touch to any occasion.
Pork.
Firm, dense, and sliceable.
Savory and smoky with mild garlic and spice.
• Charcuterie boards
• Sandwiches
• Appetizers and platters
• Traditional Romanian-style meals
• Made in the USA using a Romanian recipe.
• Naturally smoked and dry-aged.
• High in protein.
• Vacuum-sealed for freshness.
Vacuum-sealed package for freshness.
Store in a cool, dry place before opening. Refrigerate after opening and consume within 7-10 days for the best flavor.
28oz (793g)
- Scheduling: Please schedule your delivery appointment at checkout.
- Signature Confirmation: Perishables and orders requiring a signature will not be left unattended. An adult (18 years or older) must be present to receive and to sign for the delivery. At checkout, you will be notified if the receipt of your order requires a signature notification.
- Time-Sensitive Orders: If you’re placing an order for a special event, we recommend doing so at least two days in advance. Orders placed on weekends or holidays will be reviewed on the next business day. Please allow an additional two business days for processing and delivery.
- Proper Storage: Upon receiving your order, please store perishable products at the appropriate temperature to preserve their quality.
- A restocking fee of 20% will be charged if the customer is unavailable when a signature upon receipt is required.
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